Breakfast

BREAKFAST

POTATO, CARAMELIZED ONION, & ROASTED RED PEPPER HASH WITH BAKED EGGS & UP OLIVE OIL

Ingredients 1 1/2 pound Yukon gold potatoes cut in 1" pieced 1 Jar Delizia Roasted Red Peppers in UP Olive...
Read More
BLOOD ORANGE-MAPLE OAT FLOUR PANCAKES (GF, DF)

BLOOD ORANGE-MAPLE OAT FLOUR PANCAKES (GF, DF)

Yields 10 4" pancakes 2 Eggs 1 1/2 Cups Oat Flour (I use GF Oats and grind them in my...
Read More
LEMON OLIVE OIL WAFFLES WITH FRESH STRAWBERRY AND CARA CARA ORANGE-VANILLA BALSAMIC COMPOTE

LEMON OLIVE OIL WAFFLES WITH FRESH STRAWBERRY AND CARA CARA ORANGE-VANILLA BALSAMIC COMPOTE

Waffles 2 eggs 2 cups all-purpose flour 1 3/4 cups milk 1/2 cup Lemon Fused Olive Oil 1 tablespoon white...
Read More
OVEN BAKED EGGS IN A BRIOCHE BASKET + HEART HEALTHY OLIVE OIL = BREAKFAST OF CHAMPIONS

OVEN BAKED EGGS IN A BRIOCHE BASKET + HEART HEALTHY OLIVE OIL = BREAKFAST OF CHAMPIONS

Ingredients: 8 slices of bread (1/2" thick slices) 8 large eggs (preferably organic and free range) 1/2 cup olive oil...
Read More