Come join us this Saturday, April 22 from 6 PM to 8:30 PM to enjoy learning all about the health benefits of EVOO and aged balsamic vinegar from one of the owners Dr. Amber Green.
Learn about our most popular pairings along with how to create dressings and marinades.
Watch a cooking demo on how to make hors d’oeuvres with an international flair! Everything is 100% gluten free!!
We will also be sampling, wine, sparkling or flat water with infused fruity, balsamic vinegar‘s!
As always, at all of our private events, we allow you to hang out, private shop, and receive 10% off your entire bill!
Come hungry! You will walk away completely satisfied.
100% gluten free / soy free cooking class. One dish has cheese, can put on the side to accommodate dairy allergies. Included in the price is a glass of wine....
Our beautiful new pour spouts are made from sustainably harvested exotic woods such as rosewood, padauk, ebony, and walnut, which are hand carved and polished to a piano-like finish. The...