Our #1 seller, this is one of our finest balsamic vinegars from Modena, Italy. Produced in the traditional Modena style and aged 18 years in oak barrels. Very diverse can be used as a condiment, for dipping bread, pairs well with every single oil, can be used in salad dressings, over fresh sliced tomatoes, drizzled over fresh fruit or as a dessert topping over cheese cakes or vanilla icing.
The Southern Olive is a plant-based, community-rooted Fort Mill bakery, café, and grocer offering vegan pastries, custom cakes, to-go meals, and provisions.
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