Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious! This creamy olive oil tastes just like butter but is so much healthier for you! It is vegan and dairy free and great for those with high blood pressure or cholesterol! Use this as a butter substitute in baking anywhere you might use melted butter. Our favorite dishes include drizzled over popcorn, with seafood, spread over bread with jam, over pasta or rice, mashed potatoes, roasted or steamed vegetables, and baked in any desserts! It can be added to sauces for dipping even in Hollandaise Sauce!