The Southern Olive is a plant-based, community-rooted Fort Mill bakery, café, and grocer offering vegan pastries, custom cakes, to-go meals, and provisions.
$6.00 – $18.00
Made with the highest quality Certified UP Extra Virgin Olive Oil, it is as healthy as it is delicious! Beautiful blood oranges crushed with Tunisian olives to create this fresh citrus fruity oil. This can be used in a variety of recipes such as fish, chicken, pancake mixes, fruit salads, chocolate desserts, and many more! Pairs well with multiple balsamic vinegars, but our favorite is Cranberry-Pear White Balsamic to make a robust vinaigrette.