The Southern Olive is a plant-based, community-rooted Fort Mill bakery, café, and grocer offering vegan pastries, custom cakes, to-go meals, and provisions.
$6.00 – $18.00
Rich and sweet natural black cherries mixed with aged balsamic vinegar makes a delicious addition to salads or desserts. We like to drink a tablespoon of this simply as dessert for health benefits! Pairs well with Blood Orange, Lemon Fused, Persian Lime Olive Oil or any of our UP EVOOs.