Visit Our Tasting Room

Southern Olive Oil Company
940 Market Street, Suite 116, Fort Mill, SC 29708

We are located in Baxter Village.

803-547-6606

Shop Hours

OPEN DAILY 9AM-6PM

We also have online ordering for shipping with options for curbside local pickups (on the shipping page as the first option to choose).

The Large bottles are not available online, but are available when calling the shop.

THANK YOU for your support!!

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Thanksgiving GF Sides (Take N Bake) Serves 8-10

$26.00

Don’t want to cook all the gluten-free sides this year? We’ve got you covered! We are pre-making casseroles that you can bake the day of Thanksgiving to serve it hot and fresh! You can pick these up Between Nov 20-26. Please enter in notes date - time of pickup. All preorders must be submitted by Nov 16th!

All baking instructions will be provided (See below for ingredients, We will not be making different versions to accommodate different allergies at this time. Thanks for Understanding.)

Servings: 8–10 per 64 oz pan

Green Bean Casserole GF, Egg Free, Nut Free
Sweet Potato Pecan Casserole GF, Dairy Free
Corn pudding Casserole GF, Nut free
Cheesy broccoli Casserole GF, Egg Free, Nut Free
Hash brown Casserole GF, Egg Free, Nut Free

Green Bean Casserole:

Ingredients:

Green beans, gluten-free cream of mushroom soup (water, mushrooms, cornstarch, rice flour, cream, salt, spices), whole milk, butter (milk), gluten-free crispy fried onions (onions, rice flour, cornstarch, extra virgin olive oil, salt), sour cream (milk), sea salt, black pepper, garlic powder.

Bourbon Sweet Potato Pecan Casserole:

Ingredients:

Sweet potatoes, EVOO, brown sugar, maple syrup, cinnamon, nutmeg, sea salt, eggs, gluten-free all-purpose flour (rice flour, potato starch, tapioca starch), pecans (tree nuts), cane sugar, vanilla extract.

Corn Pudding Casserole:

Ingredients:

Corn kernels eggs, butter (milk), sour cream (milk), sugar, sea salt, baking powder, gluten-free cornbread mix (cornmeal, rice flour, tapioca starch, sugar, baking soda, xanthan gum).

Cheesy Broccoli Casserole:

Ingredients:

Broccoli florets, gluten-free cream of mushroom soup (water, mushrooms, rice flour, cornstarch, cream, spices), sharp cheddar cheese (milk), butter (milk), sour cream (milk), sea salt, black pepper, garlic powder, gluten-free cracker topping (rice crackers, butter).

Hash brown Casserole:

Ingredients:

Shredded hash brown potatoes, butter (milk), gluten-free cream of chicken soup (chicken broth, rice flour, cornstarch, cream), sour cream (milk), sharp cheddar cheese (milk), onions, garlic, sea salt, black pepper.