$34.00
Our 10” Lemon Blueberry Pie is a bright and refreshing dessert that combines layers of sweet and tangy flavor. This pie features a gluten-free graham cracker crust filled with smooth lemon curd and sweet blueberry pie filling, then topped with a light layer of sweet whipped cream for the perfect balance of citrus and berry flavors.
This pie contains eggs and dairy due to the lemon curd and whipped topping, creating a rich and creamy texture that complements the vibrant fruit flavors.
We proudly bake without artificial food dyes, corn syrup, soy flour, or soy oil, focusing on simple ingredients and classic baking methods.
Please write any allergies along with your requested pickup date and time in the Notes section at checkout, or click Edit Cart to add your preferred pickup details.
We typically require 72 hours notice for orders. During holiday seasons, additional notice may be required to properly prepare and complete your order.
Orders requested for the next business day may not always be possible; if accommodated, a $25 rush fee will apply.
Orders needed within two days may incur a $20 rush fee if we are able to fulfill them.
Orders cancelled within 2 days of the scheduled pickup will forfeit the deposit.
$16.00
Italian-Inspired Gluten-Free Cupcakes Our cupcakes are 100% gluten-free and inspired by traditional Italian baking, where extra virgin olive oil is used instead of heavy fats to create incredibly moist cakes...
$29.00
These cinnamon rolls are vegan / GF and do not contain any nuts, soy, dairy, eggs, or peanuts. They are made with coconut milk and yeast. Be sure and write in...
$19.00
Gluten-Free Italian-Style Donuts Our handcrafted donuts are Italian-style baked (not fried) and made with our Ultra Premium Extra Virgin Olive Oils and aged balsamic vinegars, creating a delicious treat that...