High-Quality EVOO | Delicious Recipies by cooking with Olive Oil

EASY LOW FAT COCONUT BROWNIE BITES (GF & DF)

Ingredients 1 (16.7 -ounce ) package double fudge brownie 3 Tbsp Coconut White Balsamic Vinegar 1/3 cup applesauce 1 large...

HEALTHY BALSAMIC CHOCOLATE FUDGE (GF, DF)

Directions: 2 tablespoons coconut oil, melt in pan over medium heat add 1 bag of dark chocolate chips (i use...

EASY CANNOLI DIP

Ingredients 1 (15 ounce) container ricotta cheese, drained (about 2 cups) 1 (8 ounce) package mascarpone cheese (about 1 cup)...

ITALIAN STYLE BLOOD ORANGE COOKIES

Ingredients 3 cups unbleached organic flour (I like to use Pamela's GF Artisan Flour Blend or Bob's 1:1 GF Flour)...

AVGELOMONO SOUP WITH OLIO NUOVO BAKLOUTI GREEN CHILE PEPPER OLIVE OIL DRIZZLE

Avgelomono Soup with Olio Nuovo Baklouti Green Chile Pepper Olive Oil Drizzle Ingredients 8 cups good quality chicken stock or...

BABY ARUGULA-LEMON PESTO, SPÄTZLE…AND SOME SCHNITZEL TOO

Baby Arugula-Lemon Pesto, Spätzle...And Some Schnitzel Too SCHNITZEL 4 boneless center cut pork chops, 7-8 oz. each, pounded to 1/4-inch...

BACON CHEDDAR SPINACH QUICHE WITH ALL UP EVOO CRUST

FOR THE CRUST 2 cups white whole wheat or all-purpose flour 1 teaspoon salt 1/2 cup fruity, very fresh UP...

BAKED BRIE WITH HERB DE PROVENCE CARMELIZED ONIONS

Ingredients: ¼ C Herb de Provence olive oil 1 yellow onion 1 granny smith apple – peeled, cored and sliced...

JAPANESE SRIRACHA SLAW

Ingredients: (DAIRY FREE, GLUTEN FREE) • 2 cloves garlic minced • 2 tbsp Japanese toasted sesame seed oil • 1...

COCONUT CURRY SHRIMP

For Shrimp Marinade (for 1 lb shrimp) • ¼ tsp salt & ¼ tsp black pepper • 1 tsp red...

SPICY BASIL LEMON CHICKEN

Ingredients: (Dairy/Gluten Free) 2 tablespoons Basil Olive oil 1 tablespoon Red Cayenne Olive Oil 2 tablespoons Garlic Olive Oil 6...

HONEY CHIPOTLE APPLE MEATBALLS

Ingredients: (Dairy/Gluten Free) 1 ½ lb ground lean beef 1 yellow onion, shredded 1 apple shredded 1 egg Add ½...

OREGANO CHEESE PIE WITH TUSCAN HERB OLIVE OIL AND OREGANO WHITE BALSAMIC

Ingredients: 2 cups All purpose Flour pinch Of salt 8 tbsp Butter 8 oz Ricotta cheese 1 tbsp Chopped onion...

BAKED BRIE WITH PROVENCE CARMELIZED ONIONS

Ingredients ¼ C Herb de Provence olive oil or Tuscan Herb olive oil 1 yellow onion 1 granny smith apple...

MAPLE BALSAMIC ROASTED CHICKEN THIGHS WITH SWEET POTATOES

Ingredients: 8 skinless boneless chicken thighs 2 small (about 1 lb total) sweet potatoes, peeled and cut into 1” chunks...

SPICY HARISSA & COCONUT SHRIMP

This shrimp has heat! Harissa Olive Oil and Coconut Balsamic are the perfect pair for this Sizzling Spicy Shrimp. Ingredients:...

BALSAMIC SALMON

Dark Balsamic Vinegar brings a new dimension of flavor to your salmon! Ingredients: 1 pound salmon cut into 4 oz....

HEARTY BEEF & SWEET POTATO STEW (SERVES 4)

Recipe adapted from “the Mediterranean Diet for EVERY DAY” ½ cup chopped onion 3 cups chopped sweet potato (can use...

MOROCCAN LENTIL SOUP IN SLOW COOKER (SERVES 12)

2 cups chopped onions 2 cups chopped carrots 4 cloves garlic, minced 2 teaspoons of The Southern Olive Garlic Infused...

CREAM OF CHICKEN & WILD RICE SOUP (SERVES 4)

Ingredients: 1 tablespoon Southern Olive Tuscan Herb Infused Olive Oil 2 cups sliced mushrooms (about 4 ounces) ¾ cup chopped...