The Southern Olive is a plant-based, community-rooted Fort Mill bakery, café, and grocer offering vegan pastries, custom cakes, to-go meals, and provisions.
Tapi Pour Spouts
Best for vinegars, fits bottles 200ml, 375ml,750ml
Self Closing Pour Spouts Stainless Steel
Best for oils, fits bottles 200ml, 375ml,750ml
Marinated Roasted Pepper Strips – Gluten Free (Out of Stock)
Sweet, fresh, perfectly ripe and deeply red sweet peppers, grown under the California sun by a family farm are flame
Smoked Artichoke Tapenade – Gluten Free (Out of Stock)
Tapenade made with the most natural, premium quality ingredients for extremely clean eating! On top of being gluten free, low
8 oz. Local Raw Honey
8 oz. Dancing Bees Farms Raw Honey
Alfoos Mango – 60ml.
Delicious, tropical, sweet Mangos mixed with white balsamic vinegar to be used over fruit salads, dressings, marinades, or glazes for
A-Premium – 60ml.
A crisp, tart vinegar with a touch of sweetness. This can be used with any of our EVOOs or other
Baklouti Green Chile Pepper – 60ml.
We are the only company in the world producing this aromatic, spicy, favorable oil by crushing 10 lbs. of Tunisian,
Basil – 60ml.
Fresh basil infused with UP EVOO to be used in any of our favorite Mediterranean or Thai dishes. This is
Black Cherry – 60ml.
Rich and sweet natural black cherries mixed with aged balsamic vinegar makes a delicious addition to salads or desserts. We
Black Mission Fig -60ml.
Made with natural figs and our 12 year aged balsamic vinegar from Modena, Italy. Delicious drizzled over whipped cream and
Blackberry Ginger -60ml.
This is a delicious blend of sweet blackberries and spicy ginger root which can be used in many different recipes
